Every Wednesday evening (barring weather and holidays), FBCA offers a Weekly Meal, serving from 4:45pm to 5:45pm. It’s a great opportunity to meet members of the church and enjoy a great meal together.

Location: If you park in the back of the church you will see a white overhang with steps leading to a set of double doors. Just enter and head straight past the foyer to the serving line.

Wednesday Night Reservations: Due to vacation and other events during the summer months we are asking everyone to sign up for each Wednesday night meal you will be attending. Weekly reservations are required in order to be served a meal. Make your reservation on Tuesday by 12 noon or ask to be added to the permanent list.

Wednesday Night Permanent Summer Meals
During the summer months, typically our attendance varies for Wednesday Night meals. If you are on the permanent meal list and need to be removed during the summer months, please call the church office.

A new permanent meal list will be revamped for 2019-2020 in September

Menu:

March 4
Chicken Casserole, Cole Slaw, Yams, Bread, Salad Bar and Dessert

March 11
BBQ Pork Chops, Mashed Potatoes, Green Peas, Biscuits, Salad Bar and Dessert

March 18
Fried/Grilled Chicken Sandwiches, with Let., Tom, & Pickles, Baked Beans, Salad Bar & Dessert

March 25
Breakfast Bar (with all the fixings) Bacon, Sausage, Eggs, Gravy, Grits, Biscuits & Toast

Prices
Adults: $5.00
Children: $2.00 (Pre-School/Children under 5 eat FREE)
Family: $15.00
Carryout: Add .50 (per plate)
First Time Guests: FREE

Pre-Pay Options: We have Pre-Pay options as well!

Note: Please call (336) 629-9191 for reservations on Tuesday by noon so that the kitchen staff has enough food prepared. Menu items are also featured in our newsletter, FBCA Connect.