Every Wednesday evening (barring weather and holidays), FBCA offers a Weekly Meal, serving from 4:45pm to 5:45pm. It’s a great opportunity to meet members of the church and enjoy a great meal together.
Wednesday Night Reservations: Due to vacation and other events during the summer months we are asking everyone to sign up for each Wednesday night meal you will be attending. Weekly reservations are required in order to be served a meal. Make your reservation on Tuesday by 12 noon or ask to be added to the permanent list.
Location: If you park in the back of the church you will see a white overhang with steps leading to a set of double doors. Just enter and head straight past the foyer to the serving line.
BBQ Chicken, Squash Casserole, Lima Beans, Yeast Rolls, Salad Bar and Dessert
November 8 Meatloaf, Hash Brown Casserole, Peas & Carrots, Biscuits, Salad Bar and Dessert
November 15 – Thanksgiving Meal
Turkey & Dressing, Mashed Potatoes & Gravy, Green Beans, Cranberry Sauce, Bread and Dessert
November 29 – Soup Night
Vegetable Beef, Broccoli and Potato Soup, Sandwiches, Salad Bar and Dessert
Children: $2.00 (Pre-School/Children under 5 eat FREE)
Carryout: Add .50 (per plate)
First Time Guests: FREE
Pre-Pay Options: We have Pre-Pay options as well!
Note: Please call (336) 629-9191 for reservations on Tuesday by noon so that the kitchen staff has enough food prepared. Menu items are also featured in our newsletter, FBCA Connect.